We are so excited to giveaway this gift card for Costco! You don’t need a membership to use it and you will be blown away by all the bargains you can get! It’s my go to for bulk buying household items for the holidays and healthy snacks!
How Would You Spend $100?
Shop Costco for food and drinks in bulk. Perfect for shopping during the holiday seasons for big family feasts! Costco is also great for shopping gifts. Find electronics, furniture, books, and so much more, Costco really has everything!
You are guaranteed to find something you need at Costco, whether it is for you or a loved one! Find warm and fuzzy socks, blankets, and tons of hot coco for this winter season.
from Steamy Kitchen Recipes Giveaways https://steamykitchen.com/56232-thank-you-for-entering-the-100-costco-gift-card-giveaway-2.html
via New Kitchen Special
A gift guide for wine lovers! From wine coolers to wine glasses and a wine pump that actually works, this is a go-to list of best gifts for those who enjoy their wine.
A gift guide for wine lovers! From wine coolers to wine glasses and a wine pump that actually works, this is a go-to list of best gifts for those who enjoy their wine.
If light buttery cookies with a nutty filling are on your holiday must-have list, this is the cookie for you. Rolled up, filled will a walnut meringue, and dressed in a snowy glaze, these cookies are perfect with tea, as an afternoon snack, or part of a holiday cookie exchange.
If light buttery cookies with a nutty filling are on your holiday must-have list, this is the cookie for you. Rolled up, filled will a walnut meringue, and dressed in a snowy glaze, these cookies are perfect with tea, as an afternoon snack, or part of a holiday cookie exchange.
Holiday cooking means holiday leftovers! You could reheat the same ole same ole or you could reinvent them. Whip up these five easy dinners, including turkey sandwiches and pumpkin chili, to enjoy each night of the week.
Holiday cooking means holiday leftovers! You could reheat the same ole same ole or you could reinvent them. Whip up these five easy dinners, including turkey sandwiches and pumpkin chili, to enjoy each night of the week.
This easy Turkey Chili is a great way to use up turkey leftovers from Thanksgiving and Christmas! Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes.
This easy Turkey Chili is a great way to use up turkey leftovers from Thanksgiving and Christmas! Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes.
Hello, Happy Friday! Today we are launching a giveaway to one of our favorite e-commerce sites that focuses on small business, handmade goods, vintage items and more!
Spin for your chance to be one of our multiple winners!
GRAND PRIZE WINNER – $100 Etsy Gift Card
4 RUNNER UP WINNERS – $25 Etsy Gift Cards
We know that more than EVER we need to support our small business families. Etsy is an incredible platform to browse through custom and handmade goods that range from home decor, jewelry, digital products, vintage goods and more! If you are ever looking for a custom gift for a loved one this is the place to do it!
A lot of love, thought and hard work goes into creating and running a small business, and with every sale, a small biz owner does a little HAPPY DANCE!
Read our ideas below on 5 Ways to Support Small Business over the holidays and in the new year!
Leftover Turkey Pot Pies are a great way to use Thanksgiving leftovers like turkey, carrots, onions, celery, even pie crust. Make them whatever size you want; we like small ramekins for mini-size portions for the kids!
Leftover Turkey Pot Pies are a great way to use Thanksgiving leftovers like turkey, carrots, onions, celery, even pie crust. Make them whatever size you want; we like small ramekins for mini-size portions for the kids!
Make mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! They're ready in about 30 minutes, from start to finish and are perfect every time. Add garlic if you like.
Make mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! They're ready in about 30 minutes, from start to finish and are perfect every time. Add garlic if you like.
If you're a fan of soft and cakey Lofthouse-style sugar cookies, then this is the recipe for you! Add a generous layer of frosting and some rainbow sprinkles, and these cookies are ready for a party.
If you're a fan of soft and cakey Lofthouse-style sugar cookies, then this is the recipe for you! Add a generous layer of frosting and some rainbow sprinkles, and these cookies are ready for a party.
These Thanksgiving dishes will leave both meat eaters and plant-based diners full and returning for seconds. Many of these vegetarian recipes can work as a side dish or a holiday hearty main meal.
These Thanksgiving dishes will leave both meat eaters and plant-based diners full and returning for seconds. Many of these vegetarian recipes can work as a side dish or a holiday hearty main meal.
We are excited to be giving away a UV Care Vogue Collection Pocket Sterilizer! Take this convenient and portable wand with you to sanitize wherever you go. PLUS it uses UV technology to disinfect whatever items you wave it over for 30 seconds.
UV Travel Sterilizer-Vogue Edition
✔ | : After sanitizing different objects you will have peace of mind knowing that you and your family are protected from germs, bacteria etc. It will not only kills germs but will also keep the objects germ free for a long period of time by minimizing the reproducing of germs or bacteria. Our UV light sanitizer handheld possess EPA certification, and the certification number is EPA Est No is 96737-CHN-1.
✔ : Perfect for sanitizing and sterilizing mobile phones, gadgets, keyboards, door knobs, toys, pacifiers, high chairs, toothbrushes, towels and many more. This ultraviolet device will not harm or damage any object. Just use this and kill germs in a short period of time. This UV germicidal light wand is laboratory tested sterilizer.
✔ & : Disinfectant Light is a Foldable and Portable germ killer all you need is to press the power button for 5 Seconds for it to turn on, it will start working and it also easy to turn it off as Sensor ball is installed inside the sterilizer turns off the lamp light when the lamp is tilted.
✔ | -: Portable UV light sanitizer has safe and elegant design. This UV disinfection sterilizer wand is all safe to operate for us. Batteries are not Included. Provides disinfection and sterilizes objects and surfaces without the use of chemicals
✔ | | -: UV wand travel sanitizer can be used at Home, Car, Salons, Hotels and sterilize things with style and accuracy.
UVCare uses UV technology to kill 99.9% of germs on surfaces and objects that you scan for 30 seconds. Disinfect your keys, makeup brushes, glasses, rings, face masks, watches, credit cards, keyboards–anything really!
It Needs only 30 seconds to kill germs and bacteria; 5 minutes to kill and drive away dust mites. To use simply press “ON/TIMER” button for 5 seconds, set the desired time, and press “START/STOP” button. Then shine light within 1/4 inch of the surface to disinfect for a few seconds. Move the light slowly so it illuminates the area for 2-3 seconds before moving the lamp to the next section to achieve optimal disinfection. Safety switch feature turns the UV-C light off when turned upward. Rattling sound comes from sensor ball inside the sterilizer.
UV Care Vogue Collection Pocket Sterilizer Review and Giveaway
We are excited to be doing a review and giveaway on the Kami Mini Indoor Security Camera! Make your home feel more safe and secure with this wireless security camera. Protect your home and family with value adding home security solutions from Kami that millions of families, home and pet owners already trust.
Kami 1080P Security Camera, Wireless
Big Intelligence. Small size: The Kami Mini Camera comes in a compact form factor, making it easy to place around the house, while housing powerful and robust AI features needed for any smart home.
Smarter alerts with Face Detection: Spend less time searching through your clips. Thanks to the advanced AI chip, the Kami Mini Camera quickly detects faces and creates a summary of every face captured in your video along with the alerts.
AI-Powered Human Detection: More advanced than traditional PIR or motion detection, the new built-in sensors and highly accurate detection technology, it can reduce false alarms caused by plants, animals, or small insects.
24/7 Safety: A smart home camera should be useful no matter what time of day it is. This camera features 8 individual 940nm infrared (IR) LEDs, which automatically activate when it starts to get dark. Your camera is there for you, day and night, providing high quality 1080p video clips.
Expansive Cloud Storage: Store all your footage using the YI Cloud service, keeping it safe and available even if unfortunate events occur.
Setting Up Your Camera With YI Home or Kami Home App
1.Install YI Home App and create a YI Home Account
2.Turn your camera on and select the ‘+’ icon in YI Home App to add your camera
3.Select your Wi-Fi network and enter your Wi-Fi password, then select Connect to Wi-Fi
4.Scan the QR Code shown on the app, then select Next once the QR Code has scanned
5.Select Save, then select Start using to finish pairing
6.If connection failed, please push the Reset button and try again
See who’s in your clips, the Kami Mini camera can search your footage and create a summary of every face detected, making reviewing your clips easy. Smarter than traditional motion detection, Kami Mini home camera is capable of detecting human figures, reducing alerts caused by small animals, changes in light, or insects.
With official support for Google Assistant and Amazon Alexa, you can use a simple voice command. Turn on your Kami Mini or view its live-feed directly from your smart home device’s screen. View up to 4 connected cameras at the same time, directly on your smartphone using either the Kami Home or YI Home APP. Alternatively, you can view up to 9 camera feeds on your PC or Mac.
Thank you for supporting Steamy Kitchen!
Starting your Amazon shopping at this link helps our small family business! We get a small commission from Amazon and it helps keep this site running free. Thank you! Jaden
Kami Mini Indoor Security Camera Review and Giveaway
We are happy to announce Steamy Kitchen has partnered with KOTAI once again, to give away a beautiful Kiritsuke Chef Knife made of Japanese 440C, a premium steel!
We are so excited about this giveaway and know that having beautiful but comfortable high grade chef knives in the kitchen makes all the difference in the kitchen!
Jaden’s Review of the Kiritsuke Chef Knife
I was so ready to unbox this beautiful Japanese Kiritsuke Chef’s Knife. KOTAI produces such beautiful handcrafted products and I was VERY excited to add another to my chef’s arsenal.
Jaden’s First Impressions:
Beautiful Design
Comfortable Handle
Nicely Balanced In Hand
Love the Red Detailing
Love the Black Pakkawood Handle
KOTAI is giving away one of their best chef knives to you!
We believe it will become the next right hand you always needed in the kitchen.
Japanese precision, Western robustness.
Best of both worlds.
Handmade
Razor-sharp Japanese steel
Perfectly balanced for comfort
Rust-resistant
Ultra durable, lifetime warranty
Blade guard included
HANDMADE KNIFE: Made with robust materials and Japanese craftsmanship to withstand heavy usage; our professional knife offers unrivaled strength and longevity.
SUPERIOR BLADE: Ultra sharp, hammered Japanese 440C high-carbon steel offers clean and precise cuts; non-chipping and tougher than Damascus steel knife.
EASY HANDLING: Elegant ebony handle allows for secure grip and durability; perfect weight distribution gives a stable and comfortable grip.
ALL-PURPOSE: Versatile high-carbon stainless steel knife for everyday tasks and use; ideal for meats, veg or fruit and perfect all-round slicing knife.
“I am speechless! This knife if spectacular!” -Francesco Arena, Executive Chef, Mansion B Hotel, Rimini, Italy (4-Star Hotel)
Kotai Knives 8-Inch Blade Kiritsuke Knife Review and Giveaway
Homemade English toffee! Top this crunchy, caramel toffee with dark chocolate and toasted nuts. It's so easy to make and keeps for weeks. Ships well, too!
Homemade English toffee! Top this crunchy, caramel toffee with dark chocolate and toasted nuts. It's so easy to make and keeps for weeks. Ships well, too!
I don’t know about you but by the time I’m done loading my plate with stuffing, gravy, cornbread, and cranberry sauce, all I want is a nice, fresh salad. This leftover turkey Cobb salad is easy, delicious, and good for you…an all-around winner if there ever was one!
Giving New Life to Leftover Turkey Recipes
Our mission is to stop food waste at home, especially during the holidays, when families gather for that big massive feast!
When using leftover turkey for a new meal, the biggest secret is to make sure it tastes COMPLETELY different than your holiday meal. Because let’s face it – holiday leftovers never taste as good as it did the first time around! Nobody wants to relive that same meal four nights in a row!
Also in this Giving New Life to Leftover Turkey series:
A Cobb salad is a quintessential American salad stuffed full of all sorts of delicious components you probably already have in your fridge! Best of all, if you don’t have one of the ingredients, there are so many others that if you leave one out, you won’t even notice. Whip up a Cobb salad with the below ingredients and enjoy!
Even after so much Thanksgiving day food, we quickly start to miss the flavors and the holiday. So, with this leftover recipe we are using a trifecta of leftovers. Turkey, stuffing, and cranberry sauce. It is a super easy recipe that comes together quickly. It still has that traditional, nostalgic Thanksgiving day flavor, but still reinvented into something brand new!
Giving New Life to Leftover Turkey Recipes
Our mission is to stop food waste at home, especially during the holidays, when families gather for that big massive feast!
When using leftover turkey for a new meal, the biggest secret is to make sure it tastes COMPLETELY different than your holiday meal. Because let’s face it – holiday leftovers never taste as good as it did the first time around! Nobody wants to relive that same meal four nights in a row!
Also in this Giving New Life to Leftover Turkey series:
What’s in this Thanksgiving leftovers stuffed squash?
We are using a tri-fecta of leftovers to create fun recipe!
Leftover turkey
Leftover stuffing
Leftover cranberry sauce
Turkey broth or wine
Onions
Garlic
Acorn Squash
Tips to make the most out of this Leftover Turkey and Stuffing Stuffed Squash:
Turkey Broth: Make your own turkey broth! If you aren’t using your leftover turkey bones to make your own broth you are missing out on so much flavor! Use this recipe to create a quick and flavorful broth. You can leave out the dashi and miso if you want too!
Cubed or Diced: The size and how you cut up your turkey for this stuffed squash totally matters here! You want the turkey and the stuffing to be roughly the same size. If you cubed your bread for the stuffing, cube your turkey. If you diced it, dice your turkey.
Cranberry Sauce: It might seem like a lot, but it helps keep everything moist, along with the broth, and add just enough sweetness!
Squash: You can use just about any squash you’d like, but our preferred squash is acorn. It’s a little sweet and cook quicker than some of the other larger squashes. Pre-roast your squash with a little olive oil and salt to begin to build that flavor.
I’m all about using up all of those Thanksgiving leftovers, but after that meal full of gravy and cranberry sauce, all I want is a nice, spicy Buddha Bowl filled with delicious fresh vegetables and Korean Spicy Gochujang Sauce.
Bibimbap (BEE-beem-bop) is a classic – and delicious – dish of steamed rice served with meat (in this case, leftover turkey!), any colorful vegetables you have leftover in the fridge, and a fried egg on top. Talk about a palate cleanser! I’m already getting hungry.
Giving New Life to Leftover Turkey Recipes
Our mission is to stop food waste at home, especially during the holidays, when families gather for that big massive feast!
When using leftover turkey for a new meal, the biggest secret is to make sure it tastes COMPLETELY different than your holiday meal. Because let’s face it – holiday leftovers never taste as good as it did the first time around! Nobody wants to relive that same meal four nights in a row!
Also in this Giving New Life to Leftover Turkey series:
Glad you asked! A Buddha Bowl can be whatever you want it to be, but here’s what we usually do. Start with a base of grains or some kind of starch, then add veggies–cooked, raw, parboiled, etc.–and a protein. Wrap it all up with a signature sauce and a crunchy topping. This is a great way to use up all your leftover rice, lean proteins and all the bits of veggies you find in the drawer.
For this recipe, we’ll be making a bibimbap-inspired buddha bowl with leftover Thanksgiving turkey.
What is Bibimbap?
To make this buddha bowl, inspired by a Korean bibimbap, here’s what you need!
Leftover Turkey: Of course! But when you fall in love with this buddha bowl, you’ll be able to make it with whatever leftover meat you have on hand.
Vegetables: Cucumber, daikon radishes, scallions, spinach, carrots, or whatever else you have in your vegetable drawer!
Gochujang is a Korean red pepper paste made from red chiles, glutinous rice and soybeans, found at Asian markets and many supermarkets. If you prefer your Bibimbap to not be spicy, look for Doenjang, which is a soybean paste without the chiles. We love using gochujang as a quick way to add a big punch of flavor into buddha bowl sauces.
If you can’t find Doenjang, you can use miso paste. Since both are made from beans, they give any dish an umami-rich, savory flavor. Gochujang, Doenjang, and Miso paste all store well in the refrigerator. If you really seal it well, it could last for a year!
Making the Gochujang Sauce
This gochujang sauce is the key to transforming this turkey into something completely different. Here’s how to make it:
Whisk together the sauce.
Toss with leftover turkey, and let sit while you’re assembling your other ingredients.
Add the turkey to your buddha bowl, then drizzle the leftover sauce over your bowl for an added kick!
fresh veggies, sliced thinlylike cucumber, radish, or carrots
crunchy toppinglike fried shallots or peanuts
Instructions
In a medium bowl, whisk the Gochujang Drizzle. Add in the leftover turkey to the bowl and let marinate on counter while you continue with recipe.
Put pan over medium-high heat. When hot, drizzle in just a little cooking oil. Add in the spinach and stir fry, tossing frequently, for 2 minutes, until spinach is wilted. Remove spinach to plate and set aside.
Wipe pan clean. Return same pan to medium heat. When hot, swirl in cooking oil. Crack in the eggs and cook without stirring for 3 minutes or until the egg whites are set on the edges. Cover pan, reduce heat to medium-low and cook for an additional 1-2 minutes until the egg whites are cooked through and the yolks still runny. Remove from pan to a plate, and set aside.
Evenly divide the rice, turkey, spinach and veggies between four bowls. Top each bowl with a fried egg.
Glad you asked! A Buddha Bowl can be whatever you want it to be, but here’s what we usually do. Start with a base of grains or some kind of starch, then add veggies–cooked, raw, parboiled, etc.–and a protein. Wrap it all up with a signature sauce and a crunchy topping. This is a great way to use up all your leftover rice, lean proteins and all the bits of veggies you find in the drawer.
