Cream Cheese Zucchini Muffins
I've been holding onto this recipe since last summer and I'm thrilled to finally have it photographed and ready for you to try it too! Using my go-to zucchini bread recipe as the starting point, these soft cream cheese zucchini muffins are deliciously spiced with cinnamon and stuffed with a cheesecake style filling. You can easily freeze these or even turn this into a loaf!
The post Cream Cheese Zucchini Muffins appeared first on Sally's Baking Addiction.
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