Monday, August 3, 2020

Avocado Salad

Ensalada de Aguacate In Mexico, we eat avocado with everything, including our salads. Enjoy this Mexican style avocado salad recipe prepared with cubed mozzarella cheese, cherry tomatoes, cilantro, and red onion. It is lightly dressed with lime juice, olive oil, salt, and pepper. A delicious summer salad that is quick and easy to prepare. A…

from Mexican Food Journal https://ift.tt/33iwgXw
via New Kitchen Special

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